Welcome to Veg Orgasm, where we toss salads with a wink and a smirk. I’m no chef, and I’m not here to bore you with Michelin-starred nonsense or pretentious foam. I’m just a guy who’s been munching greens for donkey’s years, dodging the culinary pomp and circumstance. Think of me as your mate who’s more about flavour than finesse, more about passion than precision.